Chicken Scampi with Garlic Parmesan Rice Buttery, Garlicky Chicken with Creamy, Cheesy Rice — A Weeknight Favorite with Restaurant-Worthy Flavor! If you’re looking for a meal that feels indulgent but is surprisingly simple to make, this Chicken Scampi with Garlic Parmesan Rice is it. Juicy, golden-brown chicken cooked in a zesty garlic-butter sauce, paired … Read more
Teriyaki Chicken and Pineapple Foil Packets – A Flavor-Packed, No-Mess Dinner You’ll Crave! If you’re looking for a delicious, easy, and healthy dinner that’s full of flavor and requires minimal cleanup, these Teriyaki Chicken and Pineapple Foil Packets are exactly what you need. Juicy chicken breasts, sweet pineapple, colorful veggies, and savory teriyaki sauce — … Read more
Chicken and Cabbage Stir-fry Ingredients: 1 pound boneless, skinless chicken breast, cut into bite-sized 1 tablespoon vegetable oil 1/2 onion, sliced 2 cloves garlic, minced 1/2 head of cabbage, shredded 1/4 cup soy sauce 1/4 cup water 1 tablespoon cornstarch 1 tablespoon brown sugar 1 teaspoon sesame oil Salt and pepper to taste Instructions: 1.Prepare … Read more
Slow Cooked Chicken & Gravy Recipe Ingredients 2 packets chicken gravy mix 1 can cream of Chicken Soup 1 can of water 1 teaspoon garlic powder 1/2 teaspoon paprika 1/4 teaspoon coarse ground black pepper (I did not measures the seasoning, I just put a good coating on the chicken) 3 whole chicken breasts, boneless … Read more
Bang Bang Chicken Ingredients For the Chicken: 2 boneless, skinless chicken breasts, cut into bite-sized pieces 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon garlic powder 1/2 teaspoon smoked paprika 1/2 cup buttermilk 1 cup all-purpose flour 1/2 cup cornstarch 1 teaspoon baking powder Vegetable oil (for frying) For the Bang Bang Sauce: 1/2 … Read more
Crispy Fish Batter Ingredients 1 cup all-purpose flour 1/4 cup cornstarch (for extra crispiness) 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1 teaspoon garlic powder (optional, for flavor) 1 cup cold sparkling water (or cold beer for a beer-batter twist) Vegetable oil, for frying Fish fillets (cod, haddock, or tilapia work … Read more